Fresh Heirloom Seeds

An heirloom onion grown for their mild flavor.

First known around 1834 and given the name Red Wethersfield in 1852. These large, flattened bulbs have a deep purple-red skin on every layer, making this onion a striking choice for any gourmet dish. Best eaten fresh.

Gardeners with limited space can still grow and enjoy this flavorful onion by growing it in containers. Onions are easy to grow in a container as long as you can provide adequate conditions required for cultivation.



Heirloom Golden Bantam Corn Heirloom Little Fingers Carrot Heirloom Vegetables - Early Summer Crookneck Squash
Golden Bantam
Your Price $5.00
Little Fingers
Your Price $5.00
Early Summer Crookneck
Your Price $5.00
Heirloom Aunt Molly's Ground Cherry Heirloom Amish Paste Tomato Heirloom Calabrese Broccoli
Aunt Molly's
Your Price $5.00
Amish Paste
Your Price $5.00
Heirloom Vegetables - Danvers Carrot Heirloom Herb - Boneset Heirloom Sweet Genovese Basil
Danvers
Your Price $5.00
Boneset
Your Price $5.00
Basil (Sweet Genovese)
Your Price $5.00
Heirloom Vegetables - Nikki Bean Heirloom Calabrese Broccoli Heirloom Herbs - Cilantro
Nikki
Your Price $5.00
Calabrese
Your Price $5.00
Cilantro
Your Price $5.00
Heirloom Vegetables - Cantare Bean Heirloom Yellow Sweet Spanish Onion Heirloom Vegetables - Double Yield Cucumber
Cantare
Your Price $5.00
Yellow Sweet Spanish
Your Price $5.00
Double Yield
Your Price $5.00
Heirloom Scarlet Nantes Carrot Heirloom Vegetable Seeds -  Sweet Aperitif Tomato Heirloom Sugar Baby Watermelon
Scarlet Nantes
Your Price $5.00
Sweet Aperitif
Your Price $5.00
Sugar Baby
Your Price $5.00


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